Recipe: Yummy Fried Chicken Lollipops

Fried Chicken Lollipops. Please try this fried chicken lollipop recipe at home. Please let us know if you like our chicken lollipop in comments section. Please do subscribe our channel Cook with Me for more videos: https.

Lightly fried spicy chicken lollipops - the perfect finger food! I love serving these spicy chicken snacks at parties because they are so easy to serve and can be made in advance. Deep fry the chicken lollipops in the hot oil by holding the tip of the bone and placing the meaty section of the lollipop in the oil. You can cook Fried Chicken Lollipops using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Fried Chicken Lollipops

1. You need 12 of chicken lollipops (you can make them yourself from chicken wings).
2. You need 1 tbsp of mild homemade rub - https://cookpad.com/us/recipes/2667371-mild-homemade-rub.
3. Prepare 1/2 tsp of garlic paste.
4. It's 1 of egg.
5. Prepare 1/2 cup of flour.
6. You need 1 tsp of salt.
7. Prepare of Crushed black pepper.
8. Prepare 1/2 tsp of ground coriander.
9. You need of Oil for frying.

Drain on clean kitchen paper napkins. They're chicken lollipops - a succulent treat that lives up to the name! Shape the chicken legs into an easy-to-dip lollipop shape. I have never seen chicken lollipops before!

Fried Chicken Lollipops step by step

1. Rub chicken lollipops with mild homemade rub and garlic taste. Leave them on the fridge. (I left them all night).
2. Whisk the egg in a container. Mix flour, salt, black pepper, and coriander in another container..
3. Coat the lollipops with flour, then egg. Then flour mixture again..
4. Fry them until golden brown..

I will really add this with my blog. Find chicken lollipops stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Chicken lollipop is an hors d'oeuvre popular in Indo-Chinese cuisine. Chicken lollipop is, essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down creating.

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