Recipe: Tasty Blueberry Muffin

Blueberry Muffin. These homemade blueberry muffins are light, fluffy, and PACKED with blueberries! They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast. These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top.

You'll love this recipe from the world famous original Jordan. How To Store & Freeze Blueberry Muffins. Since the muffins are full of juicy blueberries, they stay moist for days. You can cook Blueberry Muffin using 9 ingredients and 10 steps. Here is how you cook that.

Ingredients of Blueberry Muffin

1. Prepare 2 cups of all-purpose flour.
2. It's 2 tsp of baking powder.
3. You need 3/4 tsp of salt.
4. It's 1/2 cup of unsalted butter, softened.
5. You need 1 cup of powdered sugar.
6. You need 2 of eggs.
7. It's 1/2 cup of milk.
8. Prepare 1 tsp of vanilla essence.
9. It's 1/2 cup of dried blueberries.

The flip side of this is that they tend to get a little soggy. These Blueberry Muffins and Chocolate Chip Muffins are always best consumed on the day they are made. The next day and beyond, reheating them works wonders to make them ultra moist again (just. Try the best blueberry muffin recipe.

Blueberry Muffin instructions

1. Preheat the oven to 180 degree Celsius. Line a muffin tin with paper liners. In a mixing bowl, sift together flour, baking powder and salt. In another bowl, add softened butter and using an electric hand mixer beat it for a minute..
2. Then add sugar and beat for about 2 to 3 minutes..
3. Scrape down the sides of the bowl and add in the eggs, one at a time..
4. Beat well after each addition. Add the vanilla essence and gently fold with a spatula..
5. Add a little flour mixture and fold it in..
6. Then add a little milk and fold again. Keep on adding flour mixture alternating with the milk..
7. Add the dried blueberries and gently fold it in. But do not overmix..
8. Pour the batter into the lined muffin tin and bake for about 30 minutes until it's lightly golden. Using a toothpick pierce the centre of the muffins and if it comes out clean then it's done..
9. Take it out of the oven and keep it on a wire rack to cool down..
10. Sprinkle powdered sugar on top of the blueberry muffins..

This Blueberry Muffin Recipe is so yummy. These easy blueberry muffins are amazing. Bake the sort of blueberry muffins that make breakfast the best meal of the day. These blueberry muffins balance a moist, fluffy base with a buttery crumb topping and are equally delicious with blueberries in season or frozen fruit. Blueberries were on sale and I.

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