How to Cook Appetizing Chestnut Soup

Chestnut Soup. Chestnut Soup. this link is to an external site that may or may not meet accessibility guidelines. This smooth, rich-tasting chestnut soup makes a great winter night treat. I'm very excited to share this chestnut soup because it just screams Christmas!

Place chestnuts in a large bowl; cool to room temperature. Chestnut soup with roasted chestnuts, fennel, onions, apples, celery, and a dollop of sour cream. Chestnut Soup Once the Preserve of England's Stately Homes. You can cook Chestnut Soup using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chestnut Soup

1. It's 500 grams of Grilled chestnuts.
2. You need 100 ml of White wine (not sweet).
3. Prepare 200 ml of or so Milk.
4. You need 2 small of onions Onion.
5. It's 1 of Bay leaf.
6. You need 125 ml of Double cream.
7. You need 1 dash of Parsley.
8. Prepare 1 dash of Christmas Spice Mix.

Chestnut soup with its delicate taste and smooth, velvety texture makes a great starter to any meal. Return the soup to the saucepan and bring to a simmer. Season with salt and pepper and serve. Chestnut soup can come in a few different forms, but it is most often a creamy dish that is made with cooked chestnuts, broth and cream flavored with vegetables, mushrooms and herbs.

Chestnut Soup instructions

1. Wash the chestnuts and make a shallow cut in the flat parts of the chestnuts. Bake in an oven at 200°F for about 15~20 minutes until browned. Peel and cut the chestnuts. Mince or run through an electric mixer..
2. Stir-fry the onions in butter or oil. Add the chestnuts, white wine, and bay leaves. Simmer for 15 minutes over medium heat. Even with frozen chestnuts, 15 minutes is okay..
3. Once the chestnuts have boiled through (when a skewer can easily pass through), take out the bay leaves..
4. Run through an electric mixer, then let cool outside of the mixer. Add the milk and heavy cream, warm it up, and season with salt and pepper..
5. You can top with boiled chestnuts and chopped parsley. Add spices for guests..
6. It's also delicious even without the wine. It's great with a little warmed milk..

This soup is creamy without any dairy, and full of flavor without a lot of complicated ingredients. Bring the pot to a boil over high heat and whisk in the chestnut puree. Season with salt and pepper and. Vegetarian roasted chestnut soup is a fall or winter soup to be savored on Thanksgiving or Looking for the perfect roasted chestnut soup recipe? This simple vegetarian and vegan bowl is a fall or.

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