Recipe: Delicious Hot Fried Chicken with Veggies

Hot Fried Chicken with Veggies. Fried skinless and boneless chicken thighs coupled with a spaghetti and veggies side dish in a creamy cheese sauce. You can find the recipe on my recipe. Chopsuey is a particular type of stir-fry.

The stir fry is ready Server hot with. If you want to go the extra step, try adding bbq sauce or your favorite Asian stir-fry sauce! I used the frozen stir fry veggies from Costco. You can have Hot Fried Chicken with Veggies using 33 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Hot Fried Chicken with Veggies

1. You need of Hot oil dip ----------.
2. You need 1 tablespoon of ground cayenne pepper.
3. It's 1/4 cup of ground paprika.
4. Prepare 1/4 cup of pickle juice.
5. You need 1 tablespoon of sugar.
6. Prepare 1/3 cup of extra Virgin olive oil.
7. Prepare of Chicken---------.
8. It's 2-1/2 pound of chicken thighs.
9. It's of breading 1--------------.
10. You need 1-1/2 cup of all purpose flour.
11. It's of batter 2---------.
12. Prepare 2 of large eggs.
13. You need 1/4 cup of evaporated milk.
14. Prepare 1/4 cup of water.
15. Prepare 1/4 cup of hot sauce.
16. You need 2 cup of all purpose flour.
17. You need 1 teaspoon of granulated garlic powder.
18. Prepare 1 teaspoon of celery salt.
19. You need 1 teaspoon of ground black pepper.
20. It's 1 teaspoon of ground onion powder.
21. Prepare 1 teaspoon of ground paprika.
22. You need 1 teaspoon of dried thyme.
23. It's 1 teaspoon of ground sage.
24. Prepare 1 teaspoon of dried marjoram.
25. It's 1/4 teaspoon of nutmeg.
26. You need of garnish --------.
27. You need as needed of pickle slices.
28. Prepare as needed of oil to fry chicken.
29. You need of Vegetables -------------.
30. Prepare 1/2 pound of mixed vegetables.
31. You need of sauce for vegetables ------------.
32. It's 1/2 cup of mayonnaise.
33. You need 1 tablespoon of heaping prepared Horseradish.

It had much more variety this way, with water chestnuts, snap peas, onions, green beans mushrooms ect in addition to just the bell peppers and carrots. ; Veggie-Packed Chicken Fried Rice. Skip the restaurant or takeout and feed your family the great flavors from your favorite Chinese restaurant right at home! Best of all, you can make sure everyone eats their veggies! Cook red bell pepper and onion in hot oil, then cook zucchini, carrots, cabbage.

Hot Fried Chicken with Veggies instructions

1. Heat oil mix the hot oil ingredients and set aside.
2. Flour the chicken with the breading ingredients..
3. Let sit 5 minutes.
4. Mix the batter ingredients.
5. Dip the breaded chicken into the batter and fry till done move to a bowl with a lid.
6. Add hot oil mixture after stirring it making sure the oil is mixed up and not separated..
7. Add pickle on top and serve..
8. Mix the mayonnaise and Horseradish.
9. Coat the mixed vegetables and fry.
10. Move to a paper towel to absorb excessive oils.
11. I hope you enjoy!.
12. To make this mild omit the hot oil and hot sauce in the batter.

Chicken + Veggies + an awesome Gochujang stir-fry sauce that has gochujang, soy, mirin, garlic, and Korean chili flakes is what turns this ordinary stir-fry into something amazing. I like to keep these sauce ingredients in the house, always and forever. If you don't cook a lot of Asian foods you might have to. Download royalty-free Roasted chicken with stir-fry veggies. Boneless fried chicken and assorted veggies.house made honey mustard sauce on top.

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