Chicken fingers. Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). Homemade chicken fingers marinated in buttermilk, then fried to crispy golden brown.
They're the perfect recipe to put together in no time! If chicken fingers and nuggets are all your kids want for dinner, try these quick and easy recipes instead of resorting to fast food. These chicken fingers are absolutely yummy! You can have Chicken fingers using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chicken fingers
- You need 10 of Boneless chicken strips -.
- It's 3 tbsp of Corn flour -.
- It's 2 tbsp of Water -.
- Prepare 1 pinch of Salt -.
- It's 1/4 tsp of Pepper -.
- Prepare 1/4 tsp of Chilli powder -.
- It's 1 cup of Bread crumbs -.
- You need of Oil for deep frying.
The buttermilk marinade is the key! A healthy way to eat chicken that kids absolutely love - Baked Chicken Fingers! Chicken dipped in flour, egg, and panko, then baked to a crispy perfection! Not to mention they're SO easy to make!
Chicken fingers step by step
- Make a batter using corn flour, salt, pepper, Chilli powder and water..
- Dip the chicken strips in it and roll over bread crumbs.
- Refrigerate for 10 mins and deep fry in oil.
- Serve with mayonnaise and ketchup.
Our chicken fingers are easy to make, tender, juicy, and made with ingredients you likely already have at home. Even better, they're lower in sodium and free of questionable ingredients. Download Chicken fingers stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. These crispy golden healthy chicken tenders are one of my most popular recipes of all time. The key is the fool-proof oven baked breading.
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