Recipe: Delicious Pork and Red Bean Soup

2:53 AM

Pork and Red Bean Soup. Pork and beans (or Franks and Beans/Beans and Weiners) is a culinary dish that uses pork and beans as its main ingredients. Numerous variations exist, usually with a more specific name, such as Fabada Asturiana, Olla podrida, or American canned pork and beans. Soup has got to be something really special for me.

Pork and Red Bean Soup Sweet Red Bean Soup: Recipe Instructions. First, rinse the dried adzuki beans under cold water. One pot, easy and heathy red beet bean soup otherwise called Red Borscht, is hearty, delicious, full of vitamins and can be made vegan or vegetarian. You can cook Pork and Red Bean Soup using 17 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pork and Red Bean Soup

  1. You need 1 of Pork Roast.
  2. You need 1 of Bag of Dry Red Beans.
  3. Prepare 72 oz of Chicken Both.
  4. You need 36 oz of water.
  5. Prepare 1 of Pork Bone.
  6. Prepare 1 can of 14 oz. Diced Tomato.
  7. You need 4 of Large Carrots.
  8. Prepare 1 of Yellow Onion.
  9. Prepare 4 of Sticks of Celery.
  10. Prepare 3 of Large Potatos.
  11. Prepare 2 clove of Garlic.
  12. You need 3 tbsp of Bacon Bits.
  13. Prepare 1 tbsp of Red Pepper Flake.
  14. It's 1 tsp of Chili Power.
  15. You need 1 tsp of Parsley.
  16. It's 1 tsp of Paprika.
  17. Prepare 1 tsp of Sage.

This healthy and full of vitamins roasted red beet soup aka red borscht is not only delicious, but good for you waist too! Red Bean Soup - Summer vs Winter Versions. My mom's red bean soup is slightly different from what's shown in the pictures here. Dishes such as Seafood Congee, Tofu with Century Eggs, Braised Pork Feet, and Egg Fried Rice.

Pork and Red Bean Soup step by step

  1. Soak red beans in water overnight. Rinse off thoroughly before putting them in pot..
  2. Put in a large cook pot with chicken broth, water, beans, pork bone. Bring to a boil and let cook as you prepare other ingredients. You may want to turn down heat to just a slight noil..
  3. Saute carrots onions celery red pepper flake and bacon bits and chopped up garlic. Once sauteed to your liking add to pot..
  4. Add in chopped up pre cooked pork, which maybe left overs from another dinner, potatoes sliced in round pieces, with or without skin, 14 oz can of Diced Tomato with juices, and all the seasonings listed and whatever else you would like to add. Do be careful not to splash yourself when adding these ingredients..
  5. Let slow boil for an hour and turn down to a simmer and let cook until ready a good hour or two. You may need to add more broth or water at some point..
  6. When done pull out pork bone and serve. Enjoy!.

These simple and plain-looking foods represent the Northern Chinese. Smoked Sausage and Vegetable Soup with Hillshire Farm Naturals… Red Bean Soup is unbelievably easy to make, requires only a few ingredients you can store in the pantry. Leftover smoked pork of any kind combined with convenient canned beans, tomatoes, and corn makes a big batch of hearty crowd-pleasing soup. Leftover smoked picnic shoulder or barbeque ribs make a crowd-pleasing soup; garnish with sour cream and Vidalia® onion. Add white beans with their soaking liquid and eisbein stock.

Previous
Next Post »
0 Komentar