Recipe: Delicious Winter soups Chukandar (beet root) soup

Winter soups Chukandar (beet root) soup. Beetroot or chukandar is a very common winter vegetable in India. Traditionally it has been used to treat blood, digestion and liver related ailments. Its fairly simple to make this soup and you can use this Beetroot Soup Recipe.

Tags: Chukandar Beetroot Cold Soups Soups. Beetroot Winter Soup recipe: A beautiful and filling winter soup that will add some colour to your table! The recipie is listed in soups. You can have Winter soups Chukandar (beet root) soup using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients of Winter soups Chukandar (beet root) soup

1. It's 4 bade of . Chukandar.
2. It's 2 of . Pyaaz.
3. You need 8-10 kali of . Lahsun.
4. Prepare 250 gram of . Kaddu.
5. It's 1 ½ tsp of . Adrak->.
6. You need 2 of . Kamrakh-.
7. You need ½ tsp of . Lal mirch->.
8. You need 1¼ tsp of . Namak->.
9. You need ½ cup of . Malaai->.
10. It's ½ tsp of . Kali mirch->.
11. It's ½ glass of . Doodh / milk.
12. It's > 4 tsp of . Makkhan-.

Find thousands of Urdu recipes online. More Recipes From Soups - مزید سوپ. ریڈ بین سوپ. Red Bean Soup Recipe In Urdu. Chukandar Benefits in Urdu - Explore amazing health advantages of beet (beetroot).

Winter soups Chukandar (beet root) soup step by step

1. Chukandar ko saaf karke dho ke kaat lein or cooker mein 2 glass pani ke saath dal dein.
2. Isme namak mirch doodh malai or makkhan ke alawa sabhi cheezein daal de or 2-3 seeti laga lein.
3. Ab ise thanda karke pees kar chaan lein or gas par garam karein.
4. Isme ab baki bachi sabhi cheezein daal kar chala dein or ukalne par gas band kar dein.
5. Ab ise bread crutons ke saath serve karein.
6. Happy cooking and enjoy your winters with this new receipe of beetroot soup.
7. If tried than do share your experience with us... 😇😇 ThankYou☺️☺️.
8. Happy cooking and enjoy your winters with this new receipe of beetroot soup.
9. If tried than do share your experience with us... 😇😇 ThankYou☺️☺️.

Also see how to make chukandar soups (Russian and Beet is a tasteful vegetable, eaten raw and cooked and also used to make some kinds of desserts. You can also make it soups as well (Romanian and Russian. Turn up the heat and add the grated beetroots. The finished dish should be a thick mushy curry with chunky, tender beef pieces and softened beetroots. Sprinkle with the coriander leaves and green chilli; add a squeeze of lime, and serve with naan or basmati rice. beetroot (chukandar) recipe collection.

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