Recipe: Delicious Chinese Winter Melon Soup with Rice 瓜粒湯飯

Chinese Winter Melon Soup with Rice 瓜粒湯飯. 減少出街買餸 又可以食到海鮮 涼瓜 豆腐卜 炆鹹鮮鯇魚👍 Braised Fish with Bitter Melon in Black Bean Sauce. 冬瓜粒湯飯 消暑解渴 😋 碟頭飯系列. 師奶仔廚房. 師奶仔廚房. (有字幕)(有食譜)【Chinese-style rice soup】(with English recipe & subtitle). Little Sun Kitchen 小新廚房. #夏天食譜 #消暑湯，#小新廚房 #最愛之一 #冬瓜粒瑤柱湯，配上白飯更可口，立即變成冬瓜粒湯泡飯，簡單易做，一起來做做看吧😄。 Chinese Winter Melon Soup will warm you up in the winter and cool you off in the summer. Uses traditional Chinese ingredients like honey dates, ginger and. 湯水篇｜冬瓜瑤柱冬菇粒粒湯 清爽鮮甜 簡易 快捷 (Eng Sub) Wintermelon with Scallop Soup and Shiitake Easy (Refreshing). 鍾意記得俾LIKE! 🙏 - Diced Winter Melon with Assorted Seafood Soup Rice.

And they are really excellent assistants. This the traditional Cantonese winter melon soup recipe (冬瓜汤). Only three ingredients required but can be switched up and fit for the Chinese banquet. You can cook Chinese Winter Melon Soup with Rice 瓜粒湯飯 using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chinese Winter Melon Soup with Rice 瓜粒湯飯

1. It's 200 g of minced pork.
2. It's 1 of big slice of Thick Ham.
3. Prepare Half of a bowl of chives.
4. You need handful of dried shrimp.
5. You need 3-4 of chinese mushroom.
6. Prepare of Chicken Stock.
7. It's of Chinese Jinhua Ham (optional).
8. It's 1 of big sliced winter melon.

Winter melon does not have an overpowering taste, but it has a beautiful texture and absorbs any flavor like a sponge. Chinese winter melon soup is a traditional dish that features this mild tasting fruit. This recipe features shiitake mushrooms and ham. It is easy to add to this simple soup without altering the recipe's intention.

Chinese Winter Melon Soup with Rice 瓜粒湯飯 instructions

1. These are the main ingredients. Rince and soak shrimp n mushroom until soft..
2. Slice mushroom and cut ham in cubes. As the soaked mushroom, shrimp in water, save them as broth later on..
3. Winter Melon remove skin and middle parts and cut in cubes. Can also cut in bigger chunks or big slice if lazy..
4. Very little oil med-high heat and pan fry the jinhua ham (optional) if you have them. Throw in the mince and cook until 80% then throw in the cube hams. Cook ham until slightly golden brown without burning the minced..
5. Throw in the mushroom broth together with shrimp n mushroom..
6. Add Chicken broth/powder and Hot Water until it covers the ingredients and make it to a boil..
7. When water is boiling throw in melon and cook until you see Winter Melon have this slightly clear colour around 5 - 8 mins.
8. Taste it. Add in more chicken broth or chicken powder if needed. Switch off stove and add chives. Pour into a bowl of Cooked White Rice(Hard/Overnight rice is the best option)! Done!.

Previous PostChinese Recipe : Shanghai Fried Noodles. Ingredients to prepare Chinese winter melon soup. Winter melon (Chinese: 冬瓜) is widely consumed throughout Asia in savory dishes and sweets. The Chinese believes that winter melon helps reduce heat, and is good to be consumed in hot summer weather and/or after eating too many. When buying pork bones, look for fresh bones with a lot of cartilage and a bit of meat still left on them.

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